Does anyone have knowledge about weather or not it's a good idea to dry greens for the winter? I have an abundant supply of wild and gardened greens that I'd like to preserve for the lizards. They include chicory, dandelion, kale, mustard, clover, plantain, oregano and more. I'd do 2 batches, one staples and one batch to feed occasionally, based on research I've done concerning their diets. I would reconstitute them with water and feed along with fresh greens from the store plus other fresh vegetables and small amouts of fresh fruits. My lizards are a bearded dragon and blue-tongue skink. Thanks in advance.